Showing posts with label BioFuels. Show all posts
Showing posts with label BioFuels. Show all posts

Thursday, March 6, 2008

WTF Do We Do?

The Malign Magic of Misdirection
By Terry J. Allen
In These Times

Tuesday 04 March 2008

It’s the oldest trick in the book. The magician flashes the shiny object to misdirect the audience’s attention from the real action. In the theater of politics and economics, the magic consists in getting people to focus on poor options so as to shift their sight from wider, more fundamental possibilities for reform. Distracted by half-truths and seduced by shortsighted strategies, we squander time, energy and political capital.

Think of it as the plastic vs. paper bag choice at the grocery store checkout line. Forget about parsing the relative carbon footprints and recycling potentials. Even if one bag is marginally less worse for the environment, both paper and plastic are lousy solutions. Reusable bags are the way to go.

Misdirection proliferates: We are distracted by arguments over such fundamentally flawed propositions as whether it is unhealthy to drink milk from cows dosed with bovine growth hormones (BGH) or eat meat from cloned cows.

Or whether increasing gas mileage of cars, substituting alternative fuels and switching to hybrids are effective strategies for countering global warming.

Should we help the environment by consuming Midwest lamb rather than chops all the way from New Zealand?

How can we alter lifestyle choices to lower cancer risks?

Is irradiated food toxic?

Is Sen. Hillary Clinton’s or Sen. Barack Obama’s proposal the better solution to America’s healthcare crisis?

Although each of these misdirections glitters with argumentative allure, they give aid and comfort to sloppy thinking and relatively trivial positions. The wrong question is unlikely to yield the right answer.

The problem with cloned meat, BGH milk and irradiated food is not the danger to personal health. Even if real, these risks pale in comparison to economic and environmental effects.

Safe to eat or not, meat from cloned animals should be banned because the proliferation of such herds would strengthen the worst aspects of factory farming and weaken the genetic pool. Cloned herds would take enormous up-front costs and become a monoculture crop of genetically identical animals susceptible to the same stresses and diseases.

The key harm from treating a dairy herd with BGH is not to us, but to cows and independent farmers. The treated cows burn out quickly and get sick; the farmers become economically dependent on chemical companies for the next fix of the drug.

And the larger impact of irradiated food is to allow manufacturers to sell fecal matter-laced foods, create a market for nuclear waste, and endanger workers and the environment. The argument over whether irradiated food is safe to eat is largely a distraction.

While raising fuel economy for the family car is a good thing, it is no substitute for an extensive public transportation system. Nor is the switch to biofuels—which raises global food prices by diverting farms from food production, encourages clearing new land and, in the case of palm oil production, devastates communities and the environment. Rather than providing an economically and environmentally sound solution to the oil crisis and global warming, these short-sighted choices allow us to perpetuate an insane system.

As for the lamb chops: It turns out that the carbon foot (hoof?) print of New Zealand lamb, which graze in open pastures, is lower than that of Midwest sheep that rely on factory farming, drugs, and grain raised with pesticides and chemical fertilizers. But the distinction is tiny. The critical problem centers around the amount of meat we eat and the way we raise animals.

When it comes to cancer, until research money goes into examining the effects of carcinogens in the environment, and until we ban the poisons, lifestyle tinkering will do little to lower most cancer rates. (Smoking being the big exception.) But eliminating environmental carcinogens is less profitable than treatment—and far less attractive to pharmaceutical companies or to politicians reaping largess from polluting corporations.

And finally, neither the Obama nor the Clinton health insurance plan does the one thing essential to lowering costs and improving access to quality healthcare: Eliminate profit from the system by cutting out the insurance companies and for-profit hospitals. By shying away from fully funding healthcare with tax money, both plans diddle around the edges of the problem and create convoluted systems that diffuse demands for fundamental change.

When the magician is waving the shiny object, it is sometimes hard to focus on the other hand that is quietly picking our pockets and stealing our future.


Contact Terry J. Allen at tallen@igc.org.

(In accordance with Title 17 U.S.C. Section 107, this material is distributed without profit to those who have expressed a prior interest in receiving the included information for research and educational purposes. I.U. has no affiliation whatsoever with the originator of this article nor is I.U endorsed or sponsored by the originator.)


The Nazis, Fascists and Communists were political parties before they became enemies of liberty and mass murderers.

Monday, June 18, 2007

5 Myths of BioFuel Traansition

The five myths of the transition towards biofuels
by Siv O'Neall Page 1 of 3 page(s)
http://www.opednews.com

Summary in English of article from Le Monde Diplomatique: 'Les cinq mythes de la transition vers les agrocarburants' by Eric Holtz-Giménez - summary and translation by Siv O'Neall
Biofuels…

The word already evokes the image of clean and inexhaustible renewable energy, confidence in technology and a power of progress compatible with the lasting protection of the environment. It allows the industry and politicians, the World Bank, the United Nations and even the Intergovernmental Panel on Climate Change (IPCC) to present the fuels made from corn, sugar cane, soya and other cultures as the next step in a smooth transition from the peak of oil production to an energy economy based on renewable resources, which yet has to be defined.

The programs are already ambitious. It is anticipated that the fuel coming from biomass will cover 5.75 % of the needs of transportation fuels in 2010 and 20 % in 2020. The United States are aiming at thirty-five billion gallons a year. These goals are vastly higher than the production capacities of the industrialized countries of the Northern hemisphere. Europe would have to mobilize 70 % of its arable lands to cover its deal of the bargain; the totality of the harvests of corn and soya in the United States would have to be converted to biofuel and biodiesel. A conversion of that order would completely turn upside down the food systems of the nations in the North. That is why the Organisation for Economic Co-operation and Development (OECD) is interested in the Southern hemisphere to cover their needs.

The big oil, cereal and automobile industries and genetic engineering groups are powerful partners in this rapidly increasing mobilization of capital and the stupefying growth of the biofuel industry.

One more reason to spread light on the underlying myths of the transition to biofuels before jumping on the already speeding train.

The five myths
1. Biofuels are clean and protect the environment
2. Biofuels do not cause deforestation
3. Biofuels allow for rural development
4. Biofuels do not cause starvation
5. Biofuels of "the second generation" are within reach

Biofuels are clean and protect the environment

Since the photosynthesis that takes place in this culture removes greenhouse gases from the atmosphere and since biofuels can reduce the dependence on fossil fuels, they are said to protect the environment. When one analyses their impact 'from cradle to tomb' – from the land clearing until their use in road transportation – the reductions in greenhouse gas emissions are canceled out by the much more important ones due to deforestation, to fires, to the drainage of humid zones, to cultivating practices and to the loss of carbon in the ground.

The ethanol produced from sugar cane cultivated on land cleared from tropical forests emits half as much again of greenhouse gases as the production of an equivalent quantity of gasoline.
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Siv O'Neall was born and raised in Sweden where she graduated from Lund University. She has lived in Paris, France and New Rochelle, N.Y and traveled extensively throughout Europe. Siv retired after many years of teaching French in Westchester, N.Y. and English in the Grandes Ecoles (Institutes of Technology) in France. In addition to her own writing, Siv has also provided Axis of Logic with translation services. She has been living in France, first Paris, then Lyon, for 30 years. In addition to her political activism and writing, her life is filled with family, music, animals, reading, traveling and "anything that pleases the eye or the palate".


(In accordance with Title 17 U.S.C. Section 107, this material is distributed without profit to those who have expressed a prior interest in receiving the included information for research and educational purposes. I.U. has no affiliation whatsoever with the originator of this article nor is I.U endorsed or sponsored by the originator.)

The Nazis, Fascists and Communists were political parties before they became enemies of liberty and mass murderers.